A few weeks back I went out drinking with a few mates with the plan was to get a chicken parm for dinner and post about it on here. It was going well and to plan, except that a lot of beers were consumed before chicken parm time. So I don't really remember much from the night, other than that my beer tasted like cucumber...
Here's a pic however of the Parm from Irish Murphy's.
Lesson was learned, chicken parm reviews need to be done with less than 10 beers in the belly.
In the famous words of Arnie, "I'll be back, to Irish Murphys to eat another parm".
-Dave the Mega-Parm
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