Monday, 18 November 2013

Pepe's Mexican

It's not a chicken parm post I know, but I am so excited I just have to get this out. This last weekend we went to Pepe's Mexican in New Market for breakfast. I've never had a breakfast burrito and was really excited to try it...

And it didn't disappoint.

We got there about 10:00am (which was when the booking was for) and they were kind enough to allow us to order alcohol. The food came out in due time though one meal was a little later than the others. Not by much but enough to be noticed.

The burrito I had was the Sepremo and it lived up to its name. All the ingredients in it worked well together, and the serving of hash that was also on the wooden plate was awesome too. You get your sauces in separate bowls too so you don't have to have guac if you don't like it.

Great value for $16.50.

A couple of the guys on the table got the El Ranchero Grande, a huge bowl of Mexican food goodness. I'll be getting that next time.

Lastly, they have a beer on the menu that I haven't had in about 10 years.

Deperados, if you ever see it when you're out and about it's worth trying. Heck, it's worth going to Pepe's to try it!!

-Dave the Mega-Parm

Pepe's Mexican Restaurant on Urbanspoon

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